This is Christmas in loaf-form- cranberries, cinnamon, mixed spice, dried fruits and lots of indulgence, what more could you want?! Many thanks to Whitworths for lots of the ingredients which were given to me as part of the Share The Love campaign. Many people certainly got to feel the love with this loaf and I … Continue reading Christmas Spiced Banana Loaf
If you have a little extra time in the mornings to caramelise some pears with your oats, do it! I always find that when I have a comforting, filling and delicious first meal of the day, I snack less during the day and make healthier choices. I also have a massive sweet tooth, so starting … Continue reading Caremelised Pear and Vanilla Protein Oats
Nothing will get you into the Christmas spirit more than making this delicious, booooozy mincemeat. I'm not usually a massive fan of mince pies or mincemeat, but making it my own at home meant I could make it exactly to my taste, plus it was surprisingly easy and therapeutic. I cannot wait to make my … Continue reading Spiced Rum Vegan Mincemeat
This was the first time I've made an upside down cake, and I was a little worried that it wouldn't go to plan. However it tasted incredible and it's a great way of using up any bruised or old apples you may have knocking about. The walnuts in it add a lovely crunch, and the … Continue reading Toffee-Apple Vegan Upside Down Cake
This recipe is one of my faves - it's perfect if you want something sweet but not too sweet. Or if you want banana bread without the bananas but with the pumpkin. The ground spices are essential in this recipe and really give it all the Pumpkin spice feeeeelz. Anyway I'm sure you get ma … Continue reading Pumpkin Spice Chocolate Chip Loaf
I was surprisingly happy with how this recipe turned out! I was running out of space in my shelf as per usual and had a tin of pumpkin puree I realised I needed to use and after a little google for some inspo, I decided to make these! Disclaimer: I did not make this recipe … Continue reading Pumpkin Cinnamon Swirl
