I don’t know why I have never tried Oreos in my banana bread before - absolute game changer! I can’t wait for you to all try this one. Ingredients Wet 5 small bananas (or 4 medium)50g granulated sugar60g dark brown soft sugar (coconut will also work)80g sunflower oil1 tsp vanilla extract2 flax eggs (2 tbsp … Continue reading Oreo banana bread
You guys are going to absolutely love this recipe. I know the combination of raspberry and white chocolate is a winner so I thought I would try using cherries instead and they work just as well! Topped with almond butter feels like you’re eating a little slice of heaven! Ingredients 3 ripe bananas120g plant based … Continue reading Cherry and white chocolate banana bread
Ingredients 2 ripe bananas3 tbsp crunchy peanut butter150 plant based milk 2 tbsp maple syrup1 tsp vanilla extract2 tsp coffee powder (dissolved in 1-2 tbsp boiling water)170g flour30g chocolate protein powder 1 tsp baking powder1/2 tsp baking soda 1 nu cao espresso chocolate bar Method Preheat the oven to 180c and line a cupcake tin … Continue reading Banana and Coffee vegan cupcakes
We all know how much I love banana bread... and these are no exception. If you're tight for time or want an easy grab and go snack, these little muffins are great. The addition of the nuts adds a crunchy texture, but you can also add in other things such as chocolate chips, raisins or … Continue reading Vegan Banana Nut Muffins
I decided to switch up my banana bread and make slices instead, and I am so pleased with the result! Not only do these have a unique texture, they are great for breakfast. Top them with a little coconut yogurt and nuts and you're good to go! Ingredients 1 flax egg 3 bananas 1 tsp … Continue reading Banana bread bars
I feel like I say this every time I make banana bread, but this is hands down the BEST banana bread I've ever made. It isn't as simple as the recipes I've previously posted (ingredients wise) but it is absolutely divine so I suggest you give it a go! Servings: 12 Ingredients 3 ripe bananas (approx … Continue reading Chocolate Swirl Banana Bread
Yesterday was national banana bread day, and although I'm a day late, I'm so excited to share this banana bread with you all. I know there are lots of banana bread recipes floating around the internet (and my blog too) but this one is sweet, nutty and moist. I hope you enjoy and remember to … Continue reading Protein Vanilla Banana Bread
There's something I find quite indulgent about having a smoothie bowl for breakfast. Maybe it's the bright colours and beautiful toppings which make them not only lovely to look at, but taste the part too. I'm a huge fan of how simple this smoothie bowl is, and raspberry and coconut is definitely a favourite combo … Continue reading Raspberry & Coconut Smoothie Bowl
This shake has become a solid favourite of mine recently. I have a secret ingredient that I use to thicken it up to make it nice and creamy... it's frozen cauliflower! I promise that you can't taste it, it just thickens the shake and adds another veggie to your 5-a-day. Enjoy! Ingredients 60g frozen cauliflower … Continue reading Peanut Butter & Banana Protein Shake
